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Opening Speech

Speakers

View the plenary speakers from the 2024 International Cocoa Conference Exhibition and Dinner

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Stay tune as we update the speakers for 2026 Conference Plenary Session

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PLENARY 1-B
Thriving Farmers

Sustainability & Profitability

Talking about sustainability without factoring in profitability is idealistic.
Moreover, with new regulations like the EU Deforestation Regulation, it becomes increasingly challenging for stakeholders and businesses to manage the supply chain while meeting high demand sustainably. Insights into how different regions are managing the balance.

PLENARY 3
A world with No Cocoa?

The chocolate and compounds sector is experiencing a fascinating period of transformation, with new trends and breakthroughs emerging regularly. Amidst the challenges of fluctuating markets and heightened consumer demand, the industry is witnessing an unprecedented surge in innovation.

With a focus on sustainability and adaptability, there is a growing pressure for alternative ingredients and creative solutions.

Our distinguished panel of industry pioneers and market experts is set to delve into the realm of innovative marketing strategies, emerging trends, and unique claims within the cocoa and chocolate landscape.

Participants will gain valuable insights into the evolving dynamics of the industry and the potential limitations of traditional cocoa-based products. Together, we are poised to navigate the intricate future of food science, paving the way for innovative and sustainable advancements in the realm of chocolate and compounds.

PLENARY 1-A
No Farmers, No Cocoa

Takeaways from the Farmers Network Forum

The conference is kickstarted with insights from the inaugural pre-conference workshop: CAA INTERNATIONAL FARMERS NETWORK FORUM.

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This unique gathering brings farmers from diverse origins together for knowledge exchange on farming practices, training efficiencies, community nurturing, and farm succession planning.

In today's market, cocoa sustainability faces significant threats, including crop performance challenges in key regions and livelihood issues for farmers. The industry is under scrutiny for its environmental impact and the well-being of those in the supply chain. The stark reality remains - No Farmers, No Cocoa.

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PLENARY 2
What in the Cocoa World is Going On?!

Sustainability & Profitability

Cocoa prices have surged 230% year on year, causing market disruption. Experts will discuss the impact of macroeconomics on the cocoa industry, supply and demand dynamics, risk management, and opportunities in the Asian cocoa market amidst pricing volatilities and global challenges.

PLENARY 4
Taming ESG Wicked Risks in Cocoa

Understand how to protect your ESG strategies against unpredictable risks.

Who Should Attend? Board members, CEOs, COOs, CFOs, and Sustainability Heads looking to safeguard their organizations and understand that what is in your ESG reports and what isn’t there is where “wicked risks” happen.

Join us at CAAICCE 2024 for the pivotal session “Taming ESG Wicked Risks in Cocoa.” Dive into sustainability and corporate responsibility complexities with industry leaders.

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Cocoa Association of Asia
CAA International Cocoa Conference Exhibition and Dinner

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